Why go to the Meat Market? The quality. Meat Markets like Ream’s Elburn Meat Market offer dry-aged, prime meat like you get in high-end steakhouses. A trained butcher can cut your meat to order and then explain what makes it great and the best way to cook it.
What makes the Elburn Market so special are its owners and its full on-site smokehouse and grinders. Randy Ream has won over 200 awards in state and national competitions and made the Cured Meat Hall of Fame.
This award was established to recognize individuals that have shown a long-standing excellence in the production of cured meats. His family business is well known throughout the entire Chicago area for its quality smoked meats and savory fresh meat all of which are made right at the shop Elburn.